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    Mark Puder, MD
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    Journal Articles

    Dietary Omega-3 Fatty Acid Supplementation Improves Sickle Cell Bone Disease By Affecting Osteoblastogenesis and Adipogenesis

    Maria Teresa Valenti, PhD, Luca Dalle Carbonare, MD, Alessandro Mattè, BSc, PhD, Lorenzo Anez-Bustillos, Mark Puder, MD, Samuele Cheri, Michela Deiana, Enrica Federti, PhD, Serge Cedrick Toya Mbiandjeu, Angela Siciliano, Carlo Brugnara, MD, Lucia De Franceschi, MD
    Journal: Blood
    Blood (2018) 132 (Supplement 1): 2356.
    https://doi.org/10.1182/blood-2018-99-115801
    Published: 2018
    Journal Articles

    Dietary ω-3 Fatty Acid Supplementation As a Potential New Therapy for Vasculopathy in Sickle Cell Disease: Proof of Concept in a Transgenic Mouse Model

    Brian T Kalish, MD, Alessandro Matte, PhD, Immacolata Andolfo, Achille Iolascon, Olga Weinberg, Angela Siciliano, Mrs, Enrica Federti, Mark Puder, MD PhD, Carlo Brugnara, MD, Lucia De Franceschi, MD
    Journal: Blood
    Blood (2014) 124 (21): 220.
    https://doi.org/10.1182/blood.V124.21.220.220
    Published: 2014

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