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Journal Articles

Cardiovascular Biomarkers for the Prediction of Adverse Cardiovascular Events and Mortality in Patients with Cancer

Florian Moik, Simon Kraler, Fabrizio Montecucco, Luca Liberale, Stephan Nopp, Cornelia Englisch, Tetiana Lapikova-Bryhinska, Alexander Akhmedov, Arnold von Eckardstein, Florian A. Wenzl, Ingrid Pabinger, Thomas F. Lüscher, Cihan Ay

Blood (2022) 140 (Supplement 1): 1255–1256.

https://doi.org/10.1182/blood-2022-163287

Published: 2022

Journal Articles

A Model of Platelets in the Aging Organism Reveals Increased Numbers Due to Reduced Clearance and Enhanced Activatability of Gp2b/3a and P-Selectin, Resulting in a Larger Stroke Burden

Simona Stivala, PhD, Sara Gobbato, MSc, Martin F Reiner, MD, Thomas F Lüscher, MD, Giovanni G Camici, PhD, Juerg H. Beer, MD, Nicole R Bonetti, MD

Blood (2016) 128 (22): 3724.

https://doi.org/10.1182/blood.V128.22.3724.3724

Published: 2016

Journal Articles

The Intercept Blood System Affects Platelet Function and Survival By Inducing Apoptosis

Simona Stivala, PhD, Sara Gobbato, M.Sc., Martin F Reiner, MD, Sara C Meyer, MDPhD, Thomas F Lüscher, MD, Laura Infanti, Andreas S. Buser, MD, Juerg H. Beer, MD

Blood (2014) 124 (21): 4283.

https://doi.org/10.1182/blood.V124.21.4283.4283

Published: 2014

Journal Articles

Dietary Alpha-Linolenic Acid Does Not Protect From Venous Thrombosis In The Vena Cava Stenosis Model

Martin F Reiner, MD, Simona Stivala, Ph.D., Kimberly Martinod, BA, BS, Giovanni G Camici, Ph.D., Thomas F Lüscher, MD, Denisa D. Wagner, PhD, Juerg H. Beer, MD

Blood (2013) 122 (21): 3621.

https://doi.org/10.1182/blood.V122.21.3621.3621

Published: 2013

Journal Articles

Dietary α-linolenic acid increases the platelet count in ApoE −/− mice by reducing clearance

Simona Stivala, Martin F. Reiner, Christine Lohmann, Thomas F. Lüscher, Christian M. Matter, Juerg H. Beer

Blood (2013) 122 (6): 1026–1033.

https://doi.org/10.1182/blood-2013-02-484741

Published: 2013

Includes: Multimedia, Supplemental data

Journal Articles

Addition of Omega-3 α-Linolenic Acid to Platelet Apheresis Units Preserves Platelet Activatability Over Time and Reduces Baseline Activation Under Routine Storage Conditions: A Pilot Study

Simona Stivala, Ph.D., Sara C Meyer, MD PhD, Martin Reiner, MD, Thomas F. Luscher, MD, Andreas S. Buser, MD, Juerg H. Beer, MD

Blood (2012) 120 (21): 3433.

https://doi.org/10.1182/blood.V120.21.3433.3433

Published: 2012

Journal Articles

Analysis of the Mechanisms of Increased Platelet Count Induced by Dietary α-Linolenic Acid Indicates Reduced Cleavage of GPIb and Reduced p38 Phosphorylation

Simona Stivala, Ph.D., Christine Lohmann, Eric Holy, M.D., Christian Matter, M.D., Thomas F. Luscher, MD, Juerg H. Beer, MD

Blood (2011) 118 (21): 2198.

https://doi.org/10.1182/blood.V118.21.2198.2198

Published: 2011

NARROW

Cardiovascular Biomarkers for the Prediction of Adverse Cardiovascular Events and Mortality in Patients with Cancer

A Model of Platelets in the Aging Organism Reveals Increased Numbers Due to Reduced Clearance and Enhanced Activatability of Gp2b/3a and P-Selectin, Resulting in a Larger Stroke Burden

The Intercept Blood System Affects Platelet Function and Survival By Inducing Apoptosis

Dietary Alpha-Linolenic Acid Does Not Protect From Venous Thrombosis In The Vena Cava Stenosis Model

Dietary α-linolenic acid increases the platelet count in ApoE −/− mice by reducing clearance

Addition of Omega-3 α-Linolenic Acid to Platelet Apheresis Units Preserves Platelet Activatability Over Time and Reduces Baseline Activation Under Routine Storage Conditions: A Pilot Study

Analysis of the Mechanisms of Increased Platelet Count Induced by Dietary α-Linolenic Acid Indicates Reduced Cleavage of GPIb and Reduced p38 Phosphorylation

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ASH Publications

American Society of Hematology

Cardiovascular Biomarkers for the Prediction of Adverse Cardiovascular Events and Mortality in Patients with Cancer

A Model of Platelets in the Aging Organism Reveals Increased Numbers Due to Reduced Clearance and Enhanced Activatability of Gp2b/3a and P-Selectin, Resulting in a Larger Stroke Burden

The Intercept Blood System Affects Platelet Function and Survival By Inducing Apoptosis

Dietary Alpha-Linolenic Acid Does Not Protect From Venous Thrombosis In The Vena Cava Stenosis Model

Dietary α-linolenic acid increases the platelet count in ApoE −/− mice by reducing clearance

Addition of Omega-3 α-Linolenic Acid to Platelet Apheresis Units Preserves Platelet Activatability Over Time and Reduces Baseline Activation Under Routine Storage Conditions: A Pilot Study

Analysis of the Mechanisms of Increased Platelet Count Induced by Dietary α-Linolenic Acid Indicates Reduced Cleavage of GPIb and Reduced p38 Phosphorylation

Email alerts

ASH Publications

American Society of Hematology

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