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Journal Articles

Hemolysis and Alimentary Lipemia : Effects of Incubation, Heparin, and Protamine

ROY L. SWANK, M.D., PH.D., ESTHER S. ROTH, M.A.

Blood (1954) 9 (4): 348–361.

https://doi.org/10.1182/blood.V9.4.348.348

Published: 1954