Fig. 6.
Fig. 6. Gelation concentration (Csat ) of HbS and E6V(β)/D85K(α). Oxy hemoglobin samples in 50 mmol/L potassium phosphate, pH 7.5, were mixed anaerobically with dextran and sodium dithionite, incubated at 37°C, and centrifuged. The hemoglobin concentrations in the supernatant before (initial [Hb]) and after (equilibrium [Hb]) the incubation were determined by amino acid analysis. If the equilibrium [Hb] is lower than the initial [Hb], it represents the gelation concentration of Csat of the Hb.

Gelation concentration (Csat ) of HbS and E6V(β)/D85K(α). Oxy hemoglobin samples in 50 mmol/L potassium phosphate, pH 7.5, were mixed anaerobically with dextran and sodium dithionite, incubated at 37°C, and centrifuged. The hemoglobin concentrations in the supernatant before (initial [Hb]) and after (equilibrium [Hb]) the incubation were determined by amino acid analysis. If the equilibrium [Hb] is lower than the initial [Hb], it represents the gelation concentration of Csat of the Hb.

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