Table 1. Diet details . PD . NRD . Fish... | American Society of Hematology

Table 1.

Diet details

	PD	NRD
Fish and meat	Only well cooked	Only well-cooked
Vegetables	Only cooked above 80°C	Fresh vegetables allowed∗
Fruit	Cooked or thick peel fruit washed and peeled	Fresh fruit allowed∗
Milk	Only pasteurized	Only pasteurized
Cheese	Only pasteurized	Pasteurized and seasoned cheese without mold
Yogurt	No	Only pasteurized
Eggs	Only freeze-dried	Only cooked
Bread	Allowed	Allowed
Dessert and ice cream	Only industrial preparation	Only industrial preparation
Honey	No	Only pasteurized
Cold cuts and sausages	No	Yes single portioned

	PD	NRD
Fish and meat	Only well cooked	Only well-cooked
Vegetables	Only cooked above 80°C	Fresh vegetables allowed∗
Fruit	Cooked or thick peel fruit washed and peeled	Fresh fruit allowed∗
Milk	Only pasteurized	Only pasteurized
Cheese	Only pasteurized	Pasteurized and seasoned cheese without mold
Yogurt	No	Only pasteurized
Eggs	Only freeze-dried	Only cooked
Bread	Allowed	Allowed
Dessert and ice cream	Only industrial preparation	Only industrial preparation
Honey	No	Only pasteurized
Cold cuts and sausages	No	Yes single portioned

Manipulated according to safe food handling procedures.